Deliver to: India
Track Order
In-Person Payments
🏬Pay at StoreScan or enter store code 🍽Pay at RestaurantSettle your table bill
Vistaar — Beyond the Store
EEnterpriseBulk & wholesale products RAadaten Retail StoreVisit our physical stores QExpressQuick-delivery products FJain Food FestivalEvents, editions & exhibitors
For Sellers
✦RegisterStart selling — free to begin ↳LoginAccess your seller dashboard
Help
Choose language
English Gujarati Hindi
Account Wishlist Cart 2

Every product on Aadaten passes the Mother Filter™ — 2,337 ingredients checked, before it earns a Jain Verified badge.
ENTERPRISE EXPRESS JAIN SATVIC ATELIER Global Boxes Local Boxes SELL WITH US
2
English English
Aadaten Private Limited Aadaten Private Limited
Cancel
Expand Menu
0
Sign in
Sign up
English English Gujarati Gujarati Hindi Hindi
2
Shopping cart
You have saved ₹0.00 !
Product
Minty Mischief large
x 2 ₹300.00
Product
KONFLUX Roasted Seeds Mix
x 1 ₹350.00
Subtotal : ₹650.00
Expand cart
Proceed to checkout
PURE PANTRY WELLNESS LABS LIVING ATELIER COUTURE & ACCENTS LIFESTYLE CONCIERGE
2,337 Ingredients verified · Mother Filter certified
Aadaten Private Limited
Click to view
Stores  ·  Chaat  ·  Peanut chaat
Jain Certified

Peanut chaat

Peanut chaat — a Chaat recipe (ready in 15 minutes, serves 2-3).

15 min
Total time
2
Servings
233
Kcal / serve
Medium
Difficulty
233
Calories
10
Protein
11.3
Carbs
18
Fats
4.7
Fibre
1.3
Iron
The Story

Boiled peanuts tossed with fresh tomato, tangy spices, and a squeeze of lemon — a simple, protein-rich chaat with genuine street-food soul.

Ingredients
Peanuts
1 cup Find
Water
2 Find
Rock salt
½ tsp Find
Tomato
½ cup Find
Coriander leaves
2 tbsp Find
Chili Powder
½ tsp Find
Cumin powder
½ tsp Find
Chaat masala
½ tsp Find
Black salt
½ tsp Find
Lemon juice
1 tsp Find
Peanuts
1 tbsp Find
Sev
1 tbsp Find
How to Cook
01

Step 1: Cook the Peanuts

1. Boil raw peanuts in water with rock salt for 7-10 minutes until they turn soft. 2. Drain the excess water and let them cool slightly. 3. Alternatively, you can dry roast the peanuts for a crunchy version.

02

Step 2: Mix the Chaat

1. In a bowl, add boiled peanuts, chopped tomatoes, and coriander leaves. 2. Sprinkle red chili powder, roasted cumin powder, chaat masala, and black salt. 3. Squeeze in lemon juice and mix well.

03

Step 3: Garnish & Serve

1. Top with crushed roasted peanuts for extra crunch. 2. Sprinkle some sev for added crispiness (optional). 3. Serve fresh and enjoy your spicy, tangy Jain peanut chaat!

Dietary Tags
Jain Certified Vegetarian
Available In Stores
This recipe is not available in any store right now.
Recipe Info
CuisineChaat
Prep time5 min
Cook time10 min
DifficultyMedium
MealBreakfast
SeasonAll Year
More Jain Recipes
✦
Vatana Kachori
Gujrati · 60 min · Easy
✦
Rasawala Muthiya
Gujrati · 30 min · Easy
✦
Panoli - Cheeba Dhokla
Gujrati · 30 min · Easy
Aadaten Help
Ask me anything. I will answer from FAQs.