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Stores  ·  Mexican  ·  Chimichanga
Jain Certified

Chimichanga

A crisp golden tortilla parcel filled with seasoned rice, beans, vegetables and cheese.

45 min
Total time
2
Servings
545
Kcal / serve
Medium
Difficulty
545
Calories
18
Protein
52
Carbs
28
Fats
7
Fibre
3.1
Iron
The Story

Chimichanga is a deep-fried burrito-style preparation. Aadaten keeps the centre savoury and the exterior exceptionally crisp.

Ingredients
Tortilla Chips
1 g Find
Rajma / Kidney beans
60 g Find
Bell pepper / Capsicum (all colours)
30 g Find
Corn / Maize
20 g Find
Cheese (microbial/vegetable rennet)
35 g Find
Rice (white, brown, basmati, sona masoori)
50 g Find
Salsa
30 g Find
How to Cook
01

Fill

Combine rice, beans, vegetables and cheese.

Tip — Keep filling compact.
02

Roll

Fold tightly into a sealed parcel.

Tip — Seal well to prevent opening.
03

Fry

Fry until crisp and golden.

Tip — Maintain oil temperature.
04

Serve

Cut on diagonal and serve with salsa.

Tip — Drain thoroughly before plating.
Dietary Tags
Jain Certified
Available In Stores
This recipe is not available in any store right now.
Recipe Info
CuisineMexican
Prep time25 min
Cook time20 min
DifficultyMedium
MealLunch
SeasonAll Year
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