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Stores  ·  Gujrati  ·  Lassi
Jain Certified

Lassi

Thick chilled lassi with gentle sweetness and cardamom.

10 min
Total time
2
Servings
140
Kcal / serve
Medium
Difficulty
140
Calories
5.5
Protein
19.5
Carbs
4.5
Fats
1
Fibre
1
Iron
The Story

A creamy Indian cooling drink that pairs naturally with a regional meal.

Ingredients
Curd / Dahi (fresh, same-day)
160 g Find
water
100 ml Find
Sugar (white / refined)
25 g Find
Cardamom / Elaichi (green & black)
0.3 g Find
Saffron / Kesar
optional g Find
Nuts
optional g Find
How to Cook
01

Blend

Blend curd, liquid and sugar until smooth.

Tip — Do not over-aerate.
02

Flavour

Add cardamom and saffron if using.

03

Chill

Keep cold until service.

04

Serve

Pour and garnish lightly.

Dietary Tags
Jain Certified Dairy Free Monsoon Special
Available In Stores
This recipe is not available in any store right now.
Recipe Info
CuisineGujrati
Prep time5 min
Cook time5 min
DifficultyMedium
MealAnytime
SeasonAll Year
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