Every product on Aadaten passes the Mother Filter™ — 1,347 ingredients checked, before it earns a Jain Verified badge.
Effective Date: 1 June 2026
Last Reviewed: May 2026
Governing Law: Republic of India — Mumbai Courts
Platform: www.aadaten.com
These Restaurant & Dine-In Terms govern all interactions at Aadaten’s Dine-In restaurant and Chai Coffee outlet(s) operated under the Aadaten brand. By dining at or ordering from Aadaten Dine-In, you agree to these terms.
All items on the Dine-In and Chai Coffee menus are prepared in compliance with the Aadaten Jain Ingredient & Purity Policy. No onion, garlic, root vegetables, meat, eggs, seafood, or alcohol are used in any preparation. During Paryushan and Oli periods, a dedicated seasonal menu is available — see the Paryushan & Oli Policy.
Table reservations can be made via WhatsApp (9004894358) or through aadaten.com.
Reservations are confirmed upon receipt of a confirmation message from Aadaten.
Walk-in guests are welcome subject to table availability.
For private dining, corporate bookings, or large group reservations (10+ covers), advance booking of at least 48 hours is required and a booking deposit may apply.
Reservations cancelled more than 2 hours before the reserved time: No charge.
Reservations cancelled less than 2 hours before, or no-shows: A no-show fee may apply for pre-booked events and private dining (as communicated at the time of booking).
For private dining with a paid deposit: cancellation more than 48 hours before = full refund; cancellation within 48 hours = deposit forfeited.
Aadaten’s Dine-In restaurant operates under the GST Composition Scheme. GST at 5% is applicable on all food and beverage items; input tax credit (ITC) is not claimable under the Composition Scheme and is therefore not available to Business customers on restaurant bills. A Service Charge may be added to the bill as displayed on the menu — note that service charge payment is voluntary per government guidelines. Accepted payment methods: UPI, cards, wallets, cash.
Aadaten’s Dine-In restaurant operates in compliance with applicable FSSAI licensing requirements. The FSSAI license number will be displayed at the premises and on the Platform upon receipt. All kitchen staff are trained per FoSTaC hygiene standards. The premises are subject to regular internal hygiene audits.
Our kitchen handles dairy, gluten, tree nuts, peanuts, and sesame. While all products are Jain-compliant, cross-contamination cannot be completely ruled out for guests with severe allergies. Please inform our staff of your allergies at the time of ordering. Our team will advise on allergen-safe choices to the best of our knowledge.
Aadaten reserves the right of admission and the right to refuse service. Disruptive, offensive, or inappropriate conduct may result in a request to leave the premises. In keeping with Aadaten’s values, we are a family-friendly, respectful environment.
Photography for personal use is welcome. Commercial photography, filming, or recording for publication/social media at the venue requires prior written permission from Aadaten.
Aadaten is not responsible for personal belongings lost or damaged at the restaurant. Found items will be held for 7 days. Contact 9004894358.
Aadaten Private Limited | CIN: U47912MH2026PTC469786 | www.aadaten.com
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