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Stores  ·  Café Continental  ·  Mud and Brownie Milkshake
Jain Certified

Mud and Brownie Milkshake

Chocolate 'mud' shake blended with eggless brownie and topped with brownie chunks.

5 min
Total time
1
Servings
713
Kcal / serve
Easy
Difficulty
713
Calories
14.5
Protein
83.2
Carbs
38.3
Fats
The Story

Brownie baked in-house without egg or butter.

Ingredients
Milk
211.76 ml Find
Vanilla Ice Cream
80 g Find
Maida
11.76 g Find
Cocoa Powder
8.94 g Find
Dark Chocolate
19.82 g Find
Sugar
30.42 g Find
Ghee
8.82 g Find
Baking Powder
0.24 g Find
Baking Soda
0.12 g Find
Salt
0.14 g Find
Water
16 ml Find
Ice
40 g Find
Fresh Cream
18.52 ml Find
Includes in-house Eggless Chocolate Brownie, Chocolate Sauce, Whipped Cream (expanded to raw ingredients above).
How to Cook
01

Step 1

Coat the glass with 15 g Chocolate Sauce (B-01) ('mud').

02

Step 2

Blend 200 ml chilled milk, 80 g eggless vanilla ice cream, 30 g Eggless Brownie (B-04), 25 g chocolate sauce and 40 g ice.

03

Step 3

Pour, top with 20 g Whipped Cream (B-07), 20 g brownie chunks and 5 g chocolate shavings.

Dietary Tags
Jain Certified Vegetarian Milkshakes Beverage Jain
Available In Stores
This recipe is not available in any store right now.
Recipe Info
CuisineCafé Continental
Prep time5 min
DifficultyEasy
MealBreakfast
SeasonAll Year
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